Low Temp Desk gives brewery and winery refrigeration contractors arrival and departure recorded by location, so time on site is a fact and not an estimate. It was written by refrigeration technicians, so glycol chillers, fermentation jackets, cold rooms and keg coolers are first-class equipment types — not a generic "asset" field you have to bend into shape.
arrival and departure recorded by location, so time on site is a fact and not an estimate
billable hours match the hours you paid for
Yes. Brewery and winery refrigeration contractors use it daily on glycol chillers, fermentation jackets, cold rooms and keg coolers. The module is built so billable hours match the hours you paid for.
That is exactly the case it was designed around: temperature-critical batches where one failure ruins the product. Actual time on site compared to what was billed keeps it under control without extra admin work.
Temperature history per tank the producer keeps with the batch record. Everything captured on the job stays attached to the customer, the site and the unit, and exports as a PDF whenever it is requested.
Plans start at $99/month with a free trial and no card required. Most shops pick an invoice template, import the labor codes for their industry, add technicians and invoice the same day.